Export Grade Arabica Fullwashed
Premium export-grade Arabica coffee sourced from selected highland farms in East Java, Indonesia.
| Geographical Origin | East Java Highland, Indonesia |
|---|---|
| Variety/Type | Coffea Arabica |
| Planting Elevation | 1200-1500 meters above sea level |
| Post-Harvest Process | Full-Washed (Clean Process) |
| Screen Size | 15+/16+ |
| Moisture Content | 11% - 13% (Export standard & long term storage) |
| Sorting System | Double Sorting (Flotation + Hand Sorting) |
| Harvesting Method | 100% Manual Red (Selective Hand-Picking) |
| Harvest Year | 2026 Crop |
| Packaging | Jutebag |
| Optional Packaging | GrainPro |
| Supply Capacity | Available upon request |
Overview
Java Arabica is sourced from high-altitude growing regions in East Java, where volcanic soil and stable climatic conditions contribute to bean consistency and clean cup characteristics.
The product is processed and sorted according to export-grade requirements, making it suitable for specialty roasters, importers, and commercial coffee operations that need quality products.
